Stuffed Pizza Breadsticks Recipe

Spray two 9 inch pie pans or one 13x9 inch pan with nonstick cooking spray.

Stuffed pizza breadsticks recipe. Mix baking mix and milk together until it becomes a soft dough approximately 30 seconds. If necessary add 1 2 tbsp of additional flour after adding the olive oil. With a pizza cutter cut the dough into 1x4 inch strips. Place 1 string cheese on the edge of the dough and gently roll the dough to wrap around it and cut it out.

Brush your pizza sticks with the butter mixture. Melt the butter in the microwave. Made from 6 ingredient homemade pizza dough these easy cheesy breadsticks are a totally irresistible side dish or snack. Instructions preheat over to 450 degrees.

Unroll the dough into a flat sheet. Heat oven to 400 f. 1 3 4 to 2 1 4 cups all purpose flour 1 envelope fleischmann s rapidrise yeast 1 1 2 teaspoons sugar 3 4 teaspoon kosher salt 2 3 cup very warm water 3 tablespoons olive oil 40 50 slices pepperoni 5 sticks 1 ounce string cheese cut in half lengthwise 2 tablespoons olive oil. Remove dough from both cans.

Divide into 2 equal sections along center perforation. Press each section to form 8 inch square. Instructions preheat oven to 425 f. Place the pizza sticks on your lined baking sheet with the seamed side of the dough facing down.

Less than 15 minutes bake time. Increase speed to medium and continue mixing for 3 more minutes. Add 1 tbsp of olive oil to the bowl. Lightly drizzle the surface of the dough with tomato sauce and evenly spread onto a thin layer.

Heat oven to 350 f. When this has finished roll the dough out into a rectangle which is 1 2 3 4 inch thick. Starting at center press out each dough rectangle with hands to form 12x8 inch rectangle. Generously dust surface with baking mix bisquick and turn dough onto it.

Sprinkle half of the. Add the dough ingredients to the bread machine in the order given and set to first rise. Take a rolling pin and softly roll dough in the baking mix just enough to coat it. Add the garlic powder and the dried parsley to the melted butter and stir to combine.

In the bowl of a countertop mixer fitted with the dough hook combine the bread flour water salt and yeast. Brush the dough with a little butter garlic herb seasoning then top with lots of mozzarella cheese. Pinch the dough around the entire seem to completely seal the cheese inside and place on a greased. Mix on low speed for approximately 3 minutes.

Peheat oven 450 degrees. Lightly flour a clean surface and roll dough out to a 12 x18 rectangle.